The Charms Of Che'il Chocolate
Che'il Mayan Chocolate, produced in Maya Center Village, offers authentic chocolate tours and will open a new outlet store in San Ignacio next month.
Che'il Mayan Chocolate, produced in Maya Center Village, offers authentic chocolate tours and will open a new outlet store in San Ignacio next month.
Fourteen groups received grants from NICH's Cultural Development Fund for various cultural projects totaling $27,000.
Lawrence Vernon launched a biography of Monrad Metzgen, commissioned by his family, highlighting his contributions as a civil servant and librarian.
Belize's first animated short feature, TECUANI and DUENDE, represents a significant achievement for the country's film industry.
Sabal's Farm offers an immersive experience in Garifuna culinary culture through the production of cassava and cassava bread.
NICH staffers are in Suriname learning about Dutch colonial architecture and will collaborate on a framework to mitigate climate change effects on historical sites.
members of the media participated in a familiarization trip exploring various locations in Southeast Belize over the weekend.
Titans Mas Band organized a luncheon and dance for the Welcome Resource Center participants to commemorate World Mental Health Day.
The Welcome Resource Center is hosting the "Sleep It Out" initiative to raise awareness and funds for the homeless on World Homeless Day.
Alexander Aguet shares his experiences from his spiritual journey in India and how it influences his work in occupational therapy.
Belizeans prefer soft chicken for immediate seasoning, while frozen chicken myths are debunked by a poultry expert.
Yaoling Lee's art exhibition, Working from Life, will open at The Museum of Belize in Belize City on October 18th.
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